Health & Agricultural
Policy Research Institute

The project Food Loss in the Pangasius Catfish Value Chain of the Mekong River Basin aims to raise awareness about food loss and waste in the Pangasius industry in this region, while also facilitating investment to reduce food loss and waste. The project focuses on the entire spectrum from farmers/farms to consumers, proposing solutions to minimize loss and waste throughout the production and consumption process. The intended outcome of the project is to improve the livelihoods of small-scale pangasius producers, enhance the quality of life for the community, and benefit the environment by increasing efficiency, and productivity, and reducing food loss and waste throughout the system.